Merlot IGT

Production area

San Gimignano

Grape blend

100% Merlot grapes

Vinification

Fermentation in stainless steel vats and maceration with the skins for 7 days. Malolactic formation in barriques and 12 months aging in barriques.

Alcoholic content

13,5%

Bottle production

4.000

Color

Intense ruby red

Bouquet

Complex notes of mature red fruits and spices

Taste

Fruity, peppery and fully bodied

Drink with

Meat, wild game meat, cheeses

Serve at

18-20° C